CHRISTMAS PARTY MENU
Creamed Leek, Parsnip and Potato Soup
Warm Crusty Roll

Aubergine, Tomato and Buffalo Mozzarella in Breadcrumbs
Red Pepper Pesto

Avocado & Prawn Tian
Bloody Mary Rose

Goats Cheese Fritters
Cranberry Dip

Wild Mushroom Ravioli
Creamy Mushroom Sauce
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Traditional Cumbrian Roast Turkey
All Trimmings, Turkey Jus

Hake Fillet wrapped in Serrano Ham
Sunblush Crushed Potatoes, Pesto Cream Reduction

Cumbria Pork Belly Stuffed with Confit Duck, Apricot and Sage Stuffing
Red Wine Jus

Fillet Steak
Rich Red Wine, Baby Onion and Pancetta Jus, Buttered Fondant, Confit Leeks
(£5.00 Supplement)

Roasted Squash filled with Feta Vegetable Giant Couscous
Tomato & Basil Ragu, Pesto, Tempura Asparagus

All Dishes Are Served With Roasted Potatoes & Seasonal Wintery Vegetables
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Traditional Christmas Pudding
Brandy Sauce

Broom Cottage Damson Crumble
Coconut and Almond Ice Cream

Chocolate Orange Panettone Bread & Butter Pudding
Cinnamon Ice Cream

Pink Grapefruit Posset
Limoncello Pistachio Crumb
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Coffee

2 course £20.95pp
3 Course £24.95pp